Baked Alaska: A Timeless Classic Dessert

The first time I tasted Baked Alaska was at a restaurant in Hong Kong, and I was hooked instantly. Even though I’ve loved it for a long time, I hadn’t actually tried making it myself until recently. With Valentine’s Day around the corner, I thought it would be a fun surprise for my husband and…

Warmth and Cheer for All

When the weather starts to cool down, a warm drink just hits differently. Mulled wine is one of those classics, spiced, comforting, and easy to come back to on colder nights. It’s usually something you think of around the holidays, but the flavours themselves are simple and familiar, things like cinnamon, citrus, and cloves. If…

Cozy Comfort in a Bowl: Butternut Squash and Coconut Soup

As I sit down to share this recipe, I keep thinking back to our Thanksgiving. There’s just something about that kind of day, the house feels warmer, everyone’s a little more relaxed, there’s food everywhere, and somehow the simple things feel like enough. The laughter, the noise, the smell of everything cooking… it stays with…

From My Kitchen to Yours: Simple & Heartwarming Thanksgiving Joy

As the holidays start coming up, it’s easy to feel like everything has to be big—big meals, lots of prep, hours in the kitchen. But this year, we did things a little differently. We kept it simple, and honestly, it ended up being one of my favourite Thanksgivings. No complicated menu, no overthinking—just a few…

Soul-Warming Sweet Potato Mash: A Holiday Classic

Thanksgiving dinner prep can feel like a marathon, right? Just the thought of adding another time-consuming dish to the list can be a little overwhelming. But let me tell you, the Thermomix is a total game-changer during the holidays. I honestly don’t know how I’d manage without it—it makes everything so much easier. Take mashed…

Exploring the World of Feng Lai Su (Pineapple Cakes)

Spent a fun day in the kitchen surrounded by the aroma of freshly baked treats, and huddled together with friends to take on the challenge of mastering Feng Lai Su (鳳梨酥), those delightful Taiwanese pineapple cakes. Yep, that’s how my day rolled yesterday– an adventure into the world of pastry-making I won’t soon forget. I’ve…

Mochi Mooncakes: A Taste of Tradition with a Modern Twist

Have you started your mooncake project yet? Why not initiate a new tradition this year? Gather your loved ones, both family and friends and whisk up a batch of mochi mooncakes together. It’s a wonderful way to bond and create cherished memories. The Rich Heritage of Traditional Mooncakes Mooncakes are a special treat in Chinese…

Our Go-To Strawberry Tiramisu

Let’s take off on a summer romance with strawberry tiramisu! This delectable summer dessert, featuring fresh strawberries and decadent mascarpone cream, is sure to capture your heart. A Summery Sweet Treat Strawberry tiramisu is a fresh take on the classic Italian dessert. Instead of the usual coffee and cocoa, this version layers sweet strawberries with…

Wheat Berry Salad for Everyday Meals

Lately, I’ve been trying to find meals that are simple but still feel balanced, and wheat berries have been one of those easy go-tos. They’re not something I used to cook with, but once I tried them, they kind of stuck. If you haven’t had them before, they’re worth trying. They have a nice texture—slightly…

The Ultimate Brussels Sprouts Salad

If you want something a bit different for Easter brunch, this shredded Brussels sprouts with bacon and cranberries is really good. It’s got that mix of salty and a bit of sweetness, and it just works with everything else on the table. It’s also super easy to throw together, which I always appreciate when there’s…

Melt Your Heart Away With This Chocolate Lava Cake

There’s just something about a warm chocolate lava cake. Especially around Valentine’s Day, it feels like an easy way to make things a little more special. That soft cake with the melted centre—it’s hard to say no to. Valentine’s Day is one of those times where it’s nice to have something sweet, even if you’re…

Dragon’s Beard Candy: A Taste of Chinese History

Picture a young child’s eyes widening with delight as they watch a skilled artisan work their magic, transforming a simple lump of sugar into a mesmerizing masterpiece. That was me, entranced by the skillful hands that crafted Dragon’s Beard Candy (龍鬚糖), one of my all-time favourite childhood treats. I still remember the sweet, melt-in-your-mouth feeling…

Money Bag Dumplings: Unwrapping Prosperity, One Bite at a Time

When we celebrate the Lunar New Year, we take delight in preparing a variety of auspicious dishes – special dishes that carry good meanings. These dishes are meant to share positive vibes and good wishes with our loved ones and ourselves. For example, there’s a dish called fortune bag dumplings, shaped like money bags to…

Unleashing the Magic of Hot Cocoa!

Hey there, chocolate lovers! Welcome to a world where warmth meets wonder, where chocolatey dreams transform into delightful reality – it’s a world of Hot Chocolate Bombs. These aren’t your ordinary cups of cocoa. Imagine a cute, round chocolate ball that bursts open to create a swirl of creamy, chocolatey goodness. It’s like a fun…

Autumn’s Oven: Fall’s Sweetest Treat

Fall’s Flavourful Capture: Savouring the Season with Our Beloved Brown Butter Apple Crumble! Love is like a warm slice of apple crumble fresh from the oven—sweet, comforting, and utterly irresistible. Just as the apples meld into a symphony of flavours, love brings together hearts in a delicious harmony. With each bite of that buttery crumble,…