Proof That Salads Don’t Have to Suck

So, in the past I had a salad at a restaurant that I totally fell in love with. Light, fresh, a little sweet, and a little savoury—the kind of dish that actually fills you up without leaving you feeling heavy. I fell in love with a salad exactly like that a while ago, and naturally,…

Light, Sweet, and Healing: Snow Fungus Dessert Soup

We’ve been battling lingering dry coughs in our house lately—the kind that leave your throat feeling scratchy and restless.The weather has been all over the place, so today, I reached for a remedy from my childhood: Snow Fungus Dessert Soup (糖水). What Is Snow Fungus Dessert Soup? It’s a light, slightly sweet Chinese dessert soup (糖水) made with…

Sweet Moments in Hokkaido

If you’ve ever been to Hokkaido—or even just had it on your travel wishlist—you’ve probably heard people go on and on about the food, especially the ice cream. Honestly, I used to wonder what the big deal was. But after trying it myself? I totally get it now. There is dairy, and then there is Hokkaido dairy….

A Sweet Summer in Hakodate

This summer, we had the chance to visit Hakodate, and it turned out to be such a memorable trip for so many reasons. One of the best parts? Getting to enjoy Snaffles’ famous cheesecakes again after so many years. Twelve years ago, I had my first taste of Japanese cheesecake from Snaffles and I instantly…

Hearty Eats: Braised Short Rib Ragù

Braised short ribs might just be one of my all-time favourite comfort meals. They’re rich, hearty, and exactly what you need on a cozy night in. What I love most is that while they feel fancy, the process is actually very simple. You just let them slow-cook on the stove (or in the oven), and the result…

Baked Alaska: A Timeless Classic Dessert

The first time I tasted Baked Alaska was at a restaurant in Hong Kong, and I was hooked instantly. Despite that early love affair, I hadn’t actually tried making it myself until very recently. With Valentine’s Day around the corner, I thought it would be a fun surprise for my husband and kids. They were so…

Chinese Turnip Cakes

There’s something about the smell of turnip cakes cooking that always takes me right back to my childhood.  Every year, without fail, my mom would make batches of these savoury cakes, and they were always a hit with everyone—friends, family, and neighbours alike. In our culture, turnip cakes are more than just a tasty snack;…

Smashed Potato Bites

Who can resist crispy, creamy smashed potato bites? Seriously, they’re our go-to snack or appetizer around here, and we just can’t get enough of them. Picture this: that perfect golden, crispy outside with a soft, fluffy center, all topped off with whatever deliciousness you’re craving. My son is absolutely obsessed! What’s really great about smashed potato…

Exotic Pandan Ice Cream

If you’re craving a flavour that’s both exotic and comforting, you’re in for a treat. Today, I’m sharing my recipe for homemade pandan ice cream. This is one of my favourite unique flavours. Now, not everyone loves pandan because it has a distinctive, strong taste that can be a bit polarizing. It blends the richness of…

Honey Miso Glazed Tofu

This honey miso glazed tofu has become a go-to for our meatless nights—it’s one of my kids’ absolute favourites! They devour it every time, and it feels great to see them enjoy something that’s not only tasty but also packed with wholesome ingredients. The tofu soaks up that sweet and savoury glaze, making each bite…

Easy Miso Honey Glazed Salmon

If you love salmon as much as I do, you’ve got to try Miso Honey-Glazed Salmon. It’s one of those easy, go-to dinners that’s both healthy and packed with flavour. The honey and miso glaze is super simple to whip up and takes the salmon to a whole new level. Perfect for busy weeknights or…

Lemongrass Chicken Vermicelli Bowl

Ever crave a meal that’s tasty and refreshing? Well, imagine tender chicken infused with a zesty lemongrass marinade, tangled up with silky noodles, all in one glorious bowl. Hungry yet? That’s the deliciousness of Chicken Lemongrass Vermicelli! This dish is just as popular on the streets of Hanoi as it is in your own kitchen….

Panko Breaded Cauliflower Bites

Panko breaded cauliflower bites are crunchy, savoury, and seriously addictive. These little guys are crispy on the outside and tender on the inside, making them the perfect snack when you’re craving something delicious. And they’re super versatile—you can mix things up with your favourite seasonings or dips. Plus, they’re a healthier option that still hits…

Easy Shanghai Noodles

It’s always so nice to whip up a family favourite. It’s one of those dishes that’s easy to make, super tasty, and loved by everyone—especially the kids. Perfect for those crazy busy days when you want something quick that still totally hits the spot. I think every cook has that one recipe they can always rely on,…

The Perfect Pull-Apart Dinner Rolls

There’s something so comforting about the smell of fresh bread baking, especially when it’s these pull-apart dinner rolls. As someone who’s been baking for years, I’ve spent a lot of time tweaking recipes and perfecting the process for my family. They can’t get enough of these rolls—they’re gone in no time! Over the past couple…