Mooncake season is here, which means I’ve been making my way back into the kitchen to make one of my favourite treats. I’ve started and loove making mooncakes at home because there’s something really satisfying about the whole process. You make the dough, prepare the filling, wrap everything up, press it into the mold and…
Category: Childhood Classics
Featuring nostalgic comfort food recipes that many adults enjoyed during their childhood. This can include recipes like macaroni and cheese, regional specialties, and more.
Zongzi: A Childhood Favourite I Still Love
It’s that time of year again. Zongzi season. Growing up, I always looked forward to the Duanwu Festival because I knew it meant my mom would be making zongzi. Every year, our kitchen would turn into a full-on zongzi-making station. There would be bamboo leaves everywhere, sticky rice soaking, fillings being prepared, and my mom…